Example 3

Baking Mat

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The Exopat baking mat by Matfer will save the home baker and professional pastry chef money and time with its performance. The baking mat is made of a laminated rubberized silicone and is food graded. The Exopat baking mat is is extra strong because of reinforced silicone based woven fabric and is reusable between 2000 and 3000 times. The baking mat resists from minus 40 to plus 580 degrees Fahrenheit. Once used the baking mat will replace your parchment paper and it makes any baking sheet non-stick. The clean us is easy with soap and water and the baking mat is available in two sizes, also NSF approved.

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Example 4

Matfer Professional Mandolin
The professional Matfer Mandolin frame and safety guard/pusher are made of heat resistant, non porous composite fiberglass. The blades are crafted from high carbon stainless steel.: The mandolin's slicing blade has both a straight edge and a serrated edge. The safety guard or pusher protects your hands from the blade. The julienne blades create vegetable/fruit sticks of various widths. The stainless steel guiding plate located on the upper section of the mandolin, adjusts to vary the thickness of the vegetables/fruit slices.; The straight edge of the slicing blade is ideal for slicing a variety of foods from carrots and cabbage to lemons and potatoes. The serrated edge creates crinkle and waffle cuts. The three julienne blades create classic julienne strips in three different sizes, 1/8", 3/16", or 3/8". Length 15 1/2", width 5 1/4".Product Number 86-215060 $145.00

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